Easy Baked Pumpkin Donut Holes Recipe – Fall breakfast doesn’t get much better than these Baked Pumpkin Donut Holes! Servings: 30 Ingredients For the donuts:1¾ cups all-purpose flour2 teaspoons baking powder½ teaspoon salt1 teaspoon pumpkin pie spice½ teaspoon ground nutmeg¾ cup pumpkin puree (not pumpkin pie filling)½ cup brown sugar⅓ cup vegetable oil1 egg1 … Read more
No-Bake Oreo Fluff – When you are looking for a no-bake dessert, this Easy Oreo Fluff is your answer! It is ridiculously delicious, takes 10 minutes to make, and is always a hit! Servings: 10 INGREDIENTS 2 small boxes vanilla instant pudding mix (can also use chocolate) 8 oz room temperature cream cheese make sure it’s very soft 3 cups milk … Read more
Ingredients 1 cup butter. softened 1½ cups granulated sugar 2 teaspoons vanilla extract 2 eggs 1/3 cup Hershey’s Spreadable Chocolate 2 1/2 cups all purpose flour 2/3 cup cocoa powder 1 teaspoon baking soda ½ teaspoon salt 1 1/2 cups Dark chocolate chips reserve 1/2 cup for tops of cookies 1 1/2 cups Milk Chocolate … Read more
Ingredients 1 cup all purpose flour 1/2 cup dark brown sugar 1/2 teaspoon salt 1/4 cup cocoa powder 1 teaspoon baking powder 1 teaspoon vanilla extract 1 large egg, at room temperature 3 tablespoons unsalted butter, melted 1/2 cup milk (I used chocolate almond milk, but regular cow’s milk will work fine) For the Ganache: … Read more
Ingredients: 3 jalapeno peppers, cut in half lengthwise and seeded 6 slices white bread butter, room temperature cream cheese, room temperature 1 cup cheddar cheese, shredded 3 tablespoon tortilla chips, crumbled Directions: Place the peppers on a baking sheet with the cut side facing down. Place the baking sheet on the top shelf in the … Read more
Ingredients 1 lb lean ground beef 1 small onion , diced 1 clove garlic , minced 3/4 lb fresh mushrooms , sliced 3 tablespoons flour 2 cups beef broth salt & pepper to taste 2 teaspoons Worcestershire sauce 3/4 cup sour cream 2 tablespoons fresh parsley Instructions Get full recipe >> Ground Beef Stroganoff @ spendwithpennies.com
Ingredients 6 boneless, skinless chicken breasts 1 20-oz can pineapple slices in 100% juice, drained, juice reserved 1 cup barbecue sauce (we used Kraft Original Barbecue Sauce) 2 teaspoons orange zest 2 teaspoons peeled, grated fresh ginger ½ cup reserved pineapple juice 1 tablespoon dark brown sugar (optional) Instructions Stir together the barbecue sauce, orange … Read more
INGREDIENTS For the Brine: 2 pounds chicken breast tenderloins 1 cup buttermilk 1 teaspoon salt 1 teaspoon paprika 1/2 teaspoon cayenne pepper 1/2 teaspoon garlic powder For the Breading: 1 1/2 cups all purpose flour 1 tablespoon chili powder 1 tablespoon cumin 1/2 tablespoon baking powder 1 teaspoon paprika 1 teaspoon salt 1/2 teaspoon black … Read more
One Pan Tomato Basil Chicken & Rice Recipe – Crispy chicken bakes over a bed of tomato basil rice in this One Pan Tomato Basil Chicken & Rice. Dinner is ready in 45 minutes! All made in one pan and so easy to prepare, you won’t believe it when it’s done. No rice cookers and no … Read more
INGREDIENTS 2 chicken breasts, cooked and shredded 1 package slider buns (12 count) 1 (8.1 oz) jar basil pesto 4 Tbs honey 2 Roma tomatoes, diced 1 cup cheddar cheese 1 cup mozzarella cheeses INSTRUCTIONS Preheat oven to 350. Split your slider buns and toast on griddle, or in oven until browned (optional). Spread your … Read more