Evonne Rick INGREDIENTS Chocolate Layer 1 and ½ cups Enjoy Life dark chocolate morsels (or preferred dairy free brand) ¼ cup coconut oil 6 tbsp (1/4 cup + 2 tbsp) thick creamy coconut milk* 1 tsp pure vanilla extract Coconut Layer 1 and ⅓ cups unsweetened finely shredded coconut 2 tbsp pure maple syrup ¼ cup coconut … Read more
Ingredients 1.5 pounds chicken breast 1 (32 ounce) carton chicken broth 1 (28 ounce) can crushed tomatoes 1 (10 ounce) can rotel 1 (15 ounce) can black beans 1 (15 ounce) can corn 1 (4 ounce) can chopped green chills 2 tablespoons + 1 teaspoon chili powder 1 tablespoon cumin 2 teaspoon oregano 1 teaspoon … Read more
Summer Squash and Sausage Stew Recipe – This simple squash and sausage stew represents my idea of the perfect summer supper. It’s very comforting, relatively fast, wonderfully flavorful, and helps solve a problem that’s existed since neighbors started planting gardens: what to do with all that squash! Serve it with a big slice of crusty bread … Read more
Ingredients 1 Pound box elbow macaroni 3½ cups sharp cheddar cheese, shredded (reserve 1 cup for topping) ¼ Cup Butter, softened 1½ cups whole or 2% milk 3 eggs, beaten ½ Cup Sour Cream ½ Teaspoon Salt Instructions Preheat oven to 350 degrees and spray a 9×11″ casserole dish. Cook the macaroni per package instructions. … Read more
This recipe was updated on April 5, 2021 Family Favorite Baked Mac and Cheese Recipe – This is a macaroni and cheese I first made 3 years ago when I was in California. When I got back to Texas I made it for my mom. This is now her favorite baked macaroni and cheese. She begs … Read more
Ingredients 1 lb ground Italian Sausage 20 oz package of fresh cheese Tortellini 3 cups spaghetti sauce (1 24-ounce jar) + 1/2 cup water 1 teaspoon Italian Seasoning 1 1/2 cups freshly shredded Mozzarella Cheese 1/2 cup freshly shredded Parmesan cheese Fresh chopped parsley or basil for garnish, if desired. Instructions Heat an oven safe … Read more
INGREDIENTS 8 oz of uncooked jumbo shells (approximately 20 jumbo shells) Cooking spray 1¾ cup of ricotta cheese 2 cups shredded mozzarella cheese 1 egg 1 teaspoon Italian seasoning 1 cup marinara sauce Salt and pepper to taste INSTRUCTIONS Preheat oven to 350 degrees. Boil water and cook shells according to directions on package. Drain … Read more
INGREDIENTS 2 tablespoons of butter (or coconut oil) 1 lb of shrimp (not frozen, needs to be thawed) salt and pepper to taste 1 tablespoon of garlic salt 1 lemon, freshly squeezed ½ cup of chicken broth (or you can use water) 2 tablespoons of fresh parsley freshly grated parmesan cheese 8 oz of angel … Read more
Ingredients 1 red pepper 6 small slices of Mozzarella Ball 4 slices of Italian bread 1 tsp of balsamic vinegar Butter spray For the Arugula Pesto Spread 1/2 cup of split cashews (unsalted) 2 tsp of nutritional yeast 2 cups of arugula (loosely packed) 1 tsp of salt 2 Tbsp of extra virgin olive oil … Read more
When you are looking for a meal that embodies the heartiness of traditional European comfort food with the convenience of modern cooking, this Roasted Potatoes and Kielbasa dish is the definitive choice. This recipe pairs vibrant small red potatoes with smoky Polish kielbasa, both sliced into thick rings to ensure a perfect balance of texture. … Read more