Day: April 5, 2017

Mini Reese’s Chocolate Peanut Butter Cheesecake Trifles

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INGREDIENTS: CHEESECAKE LAYERS 12 oz (339g) cream cheese, room temperature 1/4 cup (52g) sugar 1/4 cup (36g) brown sugar 2/3 cup (187g) peanut butter 2 1/2 tbsp (37ml) milk WHIPPED CREAM AND FILLING 1 1/4 cups (300ml) heavy whipping cream, cold 1 tsp vanilla extract 3 tbsp (21g) natural unsweetened cocoa powder 5 tbsp (37g) … Read more

Key Lime Pie Bars

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INGREDIENTS: 12 large graham cracker rectangles 2 tablespoons ground pecans 1/3 cup granulated sugar 1/4 teaspoon cinnamon powder 1 stick (1/2 cup) unsalted butter, melted 3 egg yolks, room temperature 1 can (14 oz) sweetened condensed milk 4 teaspoons lime zest (about 3 limes) 1/2 cup key lime juice (regular limes are fine too) DIRECTIONS: … Read more