INGREDIENTS: 2 – 2 ¼ pounds butternut squash, chopped into small chunks 1 large yellow onion, diced 2 granny smith […]
Day: April 14, 2017
Spring Marshmallow Krispie Treats
Ingredients 6 cups Rice Krispies or any crisp rice cereal 1 10-oz bag of your favorite brand of mini marshmallows […]
Chocolate Truffle Cake
Ingredients: For the Chocolate Frosting (make in advance): 18 ounces semi-sweet or dark chocolate (finely chopped) 2 cups heavy cream […]
Easter Sugar Cookie Cake
INGREDIENTS: FOR THE COOKIE CAKE: 3/4 cup unsalted butter, softened 3/4 cup granulated sugar 1 large egg 1 tablespoon vanilla […]
Crockpot Sweet Potato Stew
Ingredients 3 cups (~2 potatoes) medium-sized sweet potatoes chopped 1/4 cup chopped celery 1 small yellow onion 8 ounce bag […]
Hot Fudge Cheesecake Brownies
INGREDIENTS: FOR THE BROWNIES: 1 cup unsalted butter 1 1/4 cups semisweet chocolate chips (or milk chocolate) 3/4 cup unsweetened […]
Creamy Tomato Basil Soup
Ingredients 3 ounce cans of diced fire-roasted tomatoes 14.5 2 cups of chicken broth 6 cloves of garlic roughly chopped […]