This mushroom soup boasts 2 pounds of mushrooms, so if you’re a mushroom lover like myself, this soup is for you. It uses a light cream broth so you still get some creaminess without the heaviness of cream soups. Serving: 8-10 servings Ingredients 8 cups water 2 cups chicken or vegetable broth 3-4 medium potatoes, … Read more
What’s better than chicken pot pie? Chicken pot pie soup loaded with egg noodles, shredded chicken, lots of veggies all in a creamy, cheesy soup! It’s just the best kind of comfort food. YIELD: 8-10 SERVINGS INGREDIENTS: 5 tablespoons butter 1 ¼ cups medium yellow onion 1 cup diced carrots 1 cup diced celery 4 … Read more
Chicken and Wild Rice Soup – Panera copycat recipe! Quick, easy, and kid-approved! You may want to double the recipe – it’s that good! About 4 Servings Ingredients 1 teaspoon coconut oil 1/4 cup red onion, diced 1/2 cup carrots, diced 1 teaspoon dried marjoram 2 tablespoons flour 1 package Near East Long Grain & … Read more
This Paleo Whole30 Chicken Pot Pie Soup is ultimate comfort food made healthy! Thick, creamy, and made with all real food ingredients! Dairy free, gluten free, and low FODMAP. Ingredients Potato mixture 1 pound organic yukon gold potatoes, chopped 1 cup water 1 1/2 cups unsweetened almond milk (I use Malk) Soup 1 tablespoon garlic … Read more
This recipe was tested in 4 qt size slow cooker. This is a smaller batch, but you can certainly double it to serve more. You can add any vegetables that you like. The possibilities are endless! Yield: serves 4-5 INGREDIENTS: 1 pound (455g) boneless skinless chicken breast 1 medium carrot, diced 2 stalks celery, diced … Read more
Are you ready for the tastiest way to warm up on a chilly day? This Easy Crockpot Broccoli Cheese Soup Recipe is your answer! Ingredients 1 bag Frozen Cut Broccoli (16 oz.), slightly thawed and roughly chopped. 1 White Onion, chopped 4 tbsp. Butter 1 can Campbell’s Cream of Mushroom Soup (10.5 oz.) 12 oz. … Read more
All the flavors of lasagna in a comforting, cheesy soup with a dollop of ricotta that gets melted right into the soup! YIELD: 8 SERVINGS INGREDIENTS: 8 ounces elbows pasta 1 tablespoon olive oil 1 pound Italian sausage, casing removed 3 cloves garlic, minced 1 onion, diced 2 teaspoons oregano 1/2 teaspoon crushed red pepper … Read more
Slow Cooker Beef and Barley Soup is perfect for a chilly fall or winter night. Ingredients 1 lb. stew meat 1 tsp Montreal Steak Seasoning 1 /2 C barley 2 Tbsp olive oil 2 carrots sliced 2 stalks celery sliced 1 onion chopped 2 potatoes cubed and peeled 1 Tbsp worcestershire sauce 2 cloves garlic … Read more
This Slow Cooker Creamy Green Chile Chicken Enchilada Soup has all the wonderful flavor of the enchiladas without all the work! Hearty, creamy, full of green chiles and totally satisfying! SERVES 6 INGREDIENTS 1 teaspoon olive oil 3/4 cup diced yellow onion 2 cloves of garlic, grated 1 pound boneless skinless chicken breasts 1 tablespoon … Read more
This Creamy Chicken and Wild Rice Soup is rich and flavorful and just right for when you’re craving a little comfort food. yield 6 servings INGREDIENTS 1 tablespoon olive oil 1 tablespoon butter 2-3 celery stalks, sliced (about 1 cup) 2-3 carrots, sliced (about 1 cup) 1 small white onion, diced (about 1 cup) 1 … Read more