California Steak Salad with Chimichurri Dressing
Ingredients 1.25lb flank steak 1 tablespoon olive oil salt & pepper to season 8 oz. fresh arugula 1 red onion, sliced into 1″ rings (keep them together you’re going to grill them) 1lb. asparagus, trimmed 1 pint of assorted cherry tomatoes, halved 1 avocado, sliced Chimichurri Dressing: 1 garlic clove 1 cup fresh cilantro 2 … Read more