Lemon Ricotta Cheesecake

Ingredients For the Crust: 2 cups Graham Crackers, pulsed into crumbs 1/3 cup Granulated Sugar 1/4 teaspoon Kosher Salt 7 tablespoons Unsalted Butter, melted For the Lemon Ricotta Cheesecake Filling: 3 (8 ounce) packages Full-Fat Cream Cheese, very soft 1 cup Whole Milk Ricotta Cheese, at room temperature 1 1/4 cups Granulated Sugar 2 teaspoons … Read more

Lemon Blueberry Swirl Cheesecake

Ingredients For the Crust: 2 cups Graham Crackers, pulsed into crumbs 1/3 cup Granulated Sugar 1/4 teaspoon Kosher Salt 6 tablespoons Unsalted Butter, melted For the Lemon Cheesecake Filling: 3 (8 ounce) packages Full-Fat Cream Cheese, very soft 1 cup Full-Fat Sour Cream, at room temperature 1 1/4 cups Granulated Sugar 2 teaspoons Pure Vanilla … Read more

Hamburger Steak and Gravy

Ingredients For the hamburger patties: 2 lbs 80/20 ground chuck 1/2 cup seasoned bread crumbs 2 tsp dry mustard 1 cube beef boullion, crumbled with a sharp knife and careful fingers šŸ˜‰ 2 tsp worcestershire 1 Tbsp ketchup 1/2 tsp salt 1/4 tsp black pepper Vegetable Oil for frying (about 2 Tbsp) For the gravy: … Read more

Honey Bourbon Steak Tips

Ingredients ā…“ cup honey Ā¼ cup packed light brown sugar ā…“ cup bourbon Ā¼ cup soy sauce Ā¼ cup Worcestershire sauce Ā½ teaspoon red pepper flakes 2 cloves garlic minced 2 pounds steak (rib-eye sirloin, or filet), cut into chunks 2 tablespoons vegetable oil 3 tablespoons butter divided 1 (6-ounce) package mushrooms cut in quarters … Read more

Goat Cheese Steak with Balsamic Glaze

INGREDIENTS: 1 and 1/2 cups balsamic vinegar 4 (5-7 ounce) steaks, such as filet mignon, rib eye, etc. salt and pepper 4 ounces goat cheese 1 pound cherry tomatoes chopped parsley, to garnish (optional) DIRECTIONS: Turn your grill on to high heat. In a saucepan, bring the balsamic vinegar to a boil. Stir occasionally for … Read more

Caprese Grilled Filet Mignon

Ingredients four 6-8 oz filets kosher salt and freshly ground pepper olive oil 1-2 roma tomatoes, sliced about 1/4 inch thick (you’ll need eight slices) About 4 oz fresh mozzarella, cut into four slices About eight fresh basil leaves Reduced balsamic vinegar (store bough or make your own) Instructions Season filets with salt and pepper … Read more

Italian Stuffed Flank Steak

INGREDIENTS 3 – 4 cloves garlic minced or pressed through garlic press 1 small shallot minced 2 Tbsp fresh parsley finely minced 1 tsp sage leaves finely minced 1 tsp basil minced 2 Tbsp olive oil 2 – 2 1/2 pounds flank steak 4 ounces thinly sliced prosciutto 4 ounces thinly sliced provolone cheese toothpicks … Read more

Easy and Delicious Pepper Steak

Easy and Delicious Pepper Steak –Ā Super easy recipe with sauteed steak strips, peppers and onions. PERFECT over rice!     Servings: 6 INGREDIENTS: Main Ingredients: 1.5 lbs. sirloin or bottom round steak 3 tablespoons soy sauce 1 teaspoon black pepper Vegetable oil 1 red pepper 1 green pepper 1 large onion 5-6 cloves garlic, minced … Read more

Slow Cooker Turkey Quinoa Chili with Sweet Potatoes and Black Beans

Ingredients: 1 tablespoon extra virgin olive oil 1 pound lean ground turkey 1 large yellow onion, chopped 1 teaspoon kosher salt 1 teaspoon garlic powder 1/2 teaspoon black pepper 1 tablespoon chili powder 2 teaspoons chipotle chili pepper 2 teaspoons cumin 3 small or 2 large sweet potatoes, peeled and diced (about 1 pound) 1 … Read more

Chocolate Covered Strawberry Brownies

Ingredients 1/2 cup (1 stick) butter 8 ounces semi-sweet chocolate, coarsely chopped 3/4 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 1/2 cup all-purpose flour 1 tablespoon baking powder 1/4 teaspoon salt 1 pound strawberries, sliced 8 ounces semi-sweet chocolate, coarsely chopped Directions Melt the chocolate into the butter in a sauce pan … Read more