INGREDIENTS: 2 – 2 ¼ pounds butternut squash, chopped into small chunks 1 large yellow onion, diced 2 granny smith apples, diced 2 carrots, cut into chunks 2 tablespoons light brown sugar 1 tablespoon salt 1 teaspoon black pepper 2 bay leaves 1 tablespoon curry powder (mild or hot and more to taste) ¼ teaspoon … Read more
Ingredients 6 cups Rice Krispies or any crisp rice cereal 1 10-oz bag of your favorite brand of mini marshmallows 5 tablespoons butter 1/2 teaspoon vanilla extract Pastel M & M’s or other candies for decoration Instructions In a large pan, melt the butter and mini marshmallows together over low heat. Stir frequently, or you … Read more
Ingredients: For the Chocolate Frosting (make in advance): 18 ounces semi-sweet or dark chocolate (finely chopped) 2 cups heavy cream 1 cup unsalted butter For the Chocolate Cake: 1 ½ cups all-purpose flour 1 ½ cup granulated sugar ¾ cup Dutch-processed cocoa powder (sifted) 1 ½ teaspoons baking soda 1 teaspoon baking powder 1 teaspoon … Read more
Easter Sugar Cookie Cake is the ultimate dessert for your Easter celebrations! This giant sugar cookie is soft, chewy, and packed with festive sprinkles, making it a colorful and eye-catching centerpiece for your Easter dessert table. Decorated with pastel-colored frosting and additional sprinkles, this cookie cake is not only beautiful but also incredibly delicious. A … Read more
Ingredients 3 cups (~2 potatoes) medium-sized sweet potatoes chopped 1/4 cup chopped celery 1 small yellow onion 8 ounce bag mini carrots 1 can (15 ounces) corn I use fire-roasted 1 can (14.5 ounces) diced tomatoes I use fire-roasted 1 pound stew meat cut into 1-inch chunks (I buy it pre-cut) 2 tablespoons flour 1/2 … Read more
INGREDIENTS: FOR THE BROWNIES: 1 cup unsalted butter 1 1/4 cups semisweet chocolate chips (or milk chocolate) 3/4 cup unsweetened cocoa powder 2 cups granulated sugar 1/4 cup brown sugar, packed 1 teaspoon vanilla extract 1/2 teaspoon salt 4 large eggs 1 1/4 cups all purpose flour 1 1/2 cups mini chocolate chips or additional … Read more
Ingredients 3 ounce cans of diced fire-roasted tomatoes 14.5 2 cups of chicken broth 6 cloves of garlic roughly chopped 1 yellow onion chopped 1.5 teaspoons salt 1/2 teaspoon black pepper 1 tsp sugar 1 cup heavy cream 1/4 cup chopped basil 1 cup of parmesan cheese Bread or croutons for dipping optional Instructions Add … Read more