Chickpea Pumpkin Coconut Curry (vegan)

INGREDIENTS Oil for cooking 1 yellow onion, roughly chopped 2 garlic cloves, minced (1 teaspoon) 1 cup carrots, chopped 1 cup tomatoes, chopped 1 15-ounce can pumpkin puree 1½ cups cooked chickpeas, or 1 15-ounce can, drained and rinsed 1 tablespoon curry powder ½ teaspoon ground ginger ½ teaspoon salt ¼ teaspoon black pepper ¼ … Read more

Brownie Batter Cheeseball

Ingredients 1 package (8 ounces) full-fat cream cheese 8 tablespoons (equivalent of 1/2 cup or 1 stick) unsalted butter 1 teaspoon vanilla extract 1 cup powdered sugar 1 and 1/2 cups chocolate fudge brownie mix dry 1 and 1/2 cups miniature chocolate chips separated 1/2 cups toffee bits Instructions In a large bowl, beat the … Read more

Raspberry Chocolate Chip Oatmeal Cookies

INGREDIENTS 1: cup (100g) instant oats (measured like this and gluten-free if necessary) ¾ cup (90g) whole wheat or gluten-free* flour (measured like this) 1 ½ tsp baking powder 1 tsp ground cinnamon ¼ tsp salt 2 tbsp (28g) coconut oil or unsalted butter, melted and cooled slightly 1 large egg, room temperature 1 tsp … Read more

S’more Cheese Ball

Ingredients 16 ounces cream cheese, softened ½ cup powdered sugar 1 cup mini marshmallows ½ cup marshmallow crème 1 cup mini chocolate chips OUTER COATING ½ cup graham cracker crumbs ¼ mini chocolate chips ¼ cup marshmallow bits Instructions In medium bowl combine cream cheese, powdered sugar, mini marshmallows, marshmallow creme and 1 cup mini … Read more

One-Skillet Balsamic Chicken and Vegetables

INGREDIENTS: 1/3 cup balsamic vinegar 2 tablespoons honey 1 tablespoon light brown sugar, packed 1 tablespoons olive oil for sauce + 2 tablespoons for cooking chicken 2 teaspoons cornstarch 1/2 teaspoon salt, or to taste 1/2 teaspoon pepper, or to taste 4 thin-sliced boneless skinless chicken breasts (about 1 pound), seasoned with salt and pepper … Read more

Slow Baked Potatoes and Chicken Skillet

Ingredients 2 tablespoons olive oil 2 lb potatoes, thinly sliced 2 large onions, thinly sliced 2-3 garlic cloves, minced 1 teaspoon chopped fresh thyme 1 teaspoon chopped fresh rosemary 4-6 chicken drumsticks 2 thick cut bacon slices, uncooked 1 cup chicken stock salt and pepper Instructions Heat the oven to 300F. Grease an 11″ cast … Read more

Cheese Biscuits – Weight Watchers

Ingredients 2 cups Reduced Fat Bisquick 3/4 cup fat-free buttermilk 1 cup fat-free cheddar cheese Topping: 2 tablespoons fat-free margarine 1/4 teaspoon parsley flakes 1 teaspoon garlic powder Instructions Mix the biscuit ingredients together. On a pan sprayed with cooking spray, make 12 drop biscuits. Or spray 12 muffin tins with cooking spray and divide … Read more

Unstuffed Cabbage Rolls

Ingredients 1 lb lean ground beef 1 tablespoon olive oil 1 large onion, chopped 2 cloves garlic, minced 1 small cabbage, chopped 2 cans (14.5 ounces each) low sodium diced tomatoes 1 can (8 ounces) tomato sauce 1 cup of precooked brown rice (the steam in bags work great for this) 1/2 cup chicken broth … Read more

Taco Shepherd’s Pie

Ingredients 4 cups potatoes about 5 large 1-2 tbsp butter, or dairy free margarine for potatoes 1 lb or 454g, extra lean ground beef 1 onion finely chopped 1 tbsp olive oil 12 oz pack frozen fire roasted corn 6 oz frozen green peas or carrots 1 cup cheddar cheese shredded TACO SEASONING MIX 2 … Read more

ITALIAN ROASTED GARLIC & PARMESAN POTATOES

Ingredients butter, for greasing the pan 2 pounds russet potatoes ¼ cup olive oil (preferably extra-virgin but it doesn’t have to be), divided 1 teaspoon Italian seasoning, crushed between fingertips 4 minced cloves garlic salt and pepper ¼ cup grated Parmesan cheese, divided red pepper flakes, optional fresh chopped parsley, for garnish Instructions Preheat the … Read more