Ingredients 1 1/2 pounds butternut squash, peeled and cut into cubes 3 ounces goat cheese 2 tablespoons milk 1 tablespoon fresh rosemary, minced Kosher salt and black pepper to taste Instructions Bring a large pot of water to a boil. Once boiling add in a big pinch of salt and the cubed butternut squash. Cook … Read more
INGREDIENTS 3 medium sweet potatoes 1 medium yellow onion, diced 1½ Tbsp balsamic vinegar 3 Tbsp olive oil ½ tsp garlic powder ½ tsp rosemary, dried ¼ cup parmesan cheese 4 oz log of goat cheese 2 Tbsp balsamic glaze Sea salt and pepper Parsley for garnish INSTRUCTIONS Preheat the oven to 350 degrees. Line … Read more
Ingredients 120 g Large Pasta Shells. 100 g Salami. My preference is for something with a little spice chopped into 3-5mm dice. 1 Onion. About 75g finely diced. 2 Garlic Cloves. Finely Sliced. 2 Tbsp Tomato Puree. 250 ml Tomato Passata. Tomato sauce in the US apparently. 25 g Bread Crumbs. 20 g Butter. 200 … Read more
INGREDIENTS 12 ounces white chocolate, chopped 1 stick/113grams butter, unsalted and at room temperature 5 tablespoons heavy cream 3 cups freezer dried raspberries ½ cup powdered sugar INSTRUCTIONS Add freezer dried raspberries to the food processor and pulse to make a powder. Set aside. Add heavy cream to a small sauce pan on medium heat … Read more
THE BEST Brownie Cookie Recipe – Ever have those moments when you can’t decide if you’re craving a warm chocolate chip cookie or a fudgy brownie? Us, too! That’s why you need the brookie—the half brownie–half cookie—in your life. It’s perfect for all of those indecisive moments. Recipe by: Makinze Gore
INGREDIENTS: Brownies 1/2 cup unsalted butter (1 stick) 6 ounces dark or bittersweet chocolate, chopped (I used Trader Joe’s 72% Pound Plus Bar) 2 large eggs 3/4 cup granulated sugar 1 tablespoon vanilla extract 1 tablespoon brewed coffee (leftover or cold coffee is okay), optional but recommended 1 teaspoon instant espresso granules, optional but recommended … Read more
INGREDIENTS: FOR THE SAUCE 1/3 cup chicken or vegetable stock (or water would even work in a pinch) 1 tablespoon soy sauce 1 tablespoon fish sauce (if you don’t have this, just use 2 tablespoons of soy and omit the fish sauce) 3 tablespoons brown sugar 3 tablespoons natural style peanut butter 1 tablespoon freshly … Read more
Ingredients Turkey Filling 8 ounces cremini mushrooms, diced Pinch of salt and pepper 2 teaspoons toasted sesame oil 1 pound lean ground turkey 1 small clove garlic, minced 1 teaspoon grated fresh ginger 3 green onions, thinly sliced Pinch of salt and pepper 8 ounce can sliced water chestnuts, drained Asian Sauce 1/4 cup low … Read more
Ingredients For the meatballs: 1 pound ground turkey meat 3 garlic cloves, minced 1 large egg 2 teaspoons fresh cilantro, chopped 1 tablespoon sriracha sauce 1 teaspoon soy sauce 3 teaspoons fresh ginger, grated 1 scallion, white part only, minced 1 cup whole wheat panko bread crumbs 1/2 teaspoon ground black pepper 1/2 cup lukewarm … Read more
Ingredients For the Meatballs: 2 pounds ground turkey meat (ground beef will work too!) 1 tablespoon olive oil 3 cloves of garlic, minced 2 large eggs 3 1/2 teaspoons Italian seasoning Salt and ground black pepper, to taste (I suggest starting with 1 and 1/4 teaspoons of salt and 1/2 teaspoon of black pepper) 2 … Read more