Ingredients 70 snaps pretzels 1-1/2 cups creamy peanut butter 2 cups dry roasted lightly salted peanuts 2 (11 ounce) bags caramel squares 2 (10 ounce) bags dark chocolate chips (I use Ghirardelli 60% bittersweet chips) Instructions Line a 9×13-inch rimmed baking pan with parchment paper and spray with non-stick cooking spray. Layer the pretzels snuggly … Read more
Ingredients 1/2 cup butter 2 leeks sliced and rinsed well. 2 cloves garlic minced 8 oz mushrooms I used crimini mushrooms for added flavor 2-4 Tbsp all-purpose flour 4 cups chicken broth divided 3 cups chopped cauliflower 2 cups shredded cheddar cheese plus extra for serving ½ cup heavy cream Salt & pepper to taste … Read more
INGREDIENTS: 1 lb hot italian sausage 1 onion 2 russet potatoes, cubed 2 cloves garlic, minced 2 cans chicken broth 4 cups water 3 cups torn kale 1 tsps red pepper flakes 1/2 cup canned coconut milk DIRECTIONS: Fry up the hot italian sausage, drain the fat and set it aside . In a large … Read more
Ingredients For the Chocolate Syrup: ½ cup natural unsweetened cocoa powder ½ cup brewed coffee ½ cup granulated sugar 2 ounces bittersweet chocolate, chopped ¼ teaspoon fine sea salt (Fleur de Sel) ½ teaspoon pure vanilla extract For the Ice Cream Base: 1½ cups whole milk, plus 2 tablespoons, divided 1 tablespoon plus 1 teaspoon … Read more
INGREDIENTS 1 medium yellow or white onion, diced ( + coconut or olive oil) 3 small or 2 large sweet potatoes, diced (about 1 pound) 1 teaspoon sea salt + more to taste 1 teaspoon garlic powder ½ teaspoon black pepper 3 tablespoons chili powder 3 teaspoons cumin 4 cups vegetable broth, low sodium, divided … Read more
Ingredients 5-6 cups of cauliflower florets (about 3-4 cups when “riced’) 2- 3 tbsp curry powder or curry seasoning (turmeric should be included in the curry seasoning/powder) 1 tsp garlic powder 1/2 tsp cumin 1/2 tsp paprika 1/4 tsp sea salt 2-3 tbsp olive oil for roasting 3/4 cup red onion chopped 1 tsp minced … Read more
Ingredients 1 18.25 oz box yellow cake mix 1 cup Almond Breeze Almondmilk Cashewmilk Blend ⅓ cup creamy peanut butter (I used Skippy Naturals) 3 eggs, room temperature 1 tsp vanilla extract 1 cup Reese’s peanut butter chips 1 cup mini semi-sweet chocolate chips Glaze 1½ cup semi-sweet chocolate chips 6 tbsp creamy peanut butter … Read more
INGREDIENTS 1 large sweet potato, peeled and chopped into chunks 1 red bell pepper, deseeded and chopped into chunks 1 yellow bell pepper, deseeded and chopped into chunks 2 medium carrots, peeled and chopped 3 cloves garlic (left in the skin) 3 tbsp olive oil ½ tsp salt ½ tsp ground black pepper ½ tsp … Read more
Ingredients 2 large chicken breasts 1 cup Ancient Harvest Tri-Color Harmony Quinoa, uncooked 1 15 oz. can black beans, rinsed 1 15 oz. can kidney beans, rinsed 1 15 oz. can white northern beans, rinsed 1 15 oz. can sweet corn 1 28 oz. can diced tomatoes 1 4 oz. can diced green chilies 4 … Read more
Ingredients ¼ c. flour 3 T. sugar ¼ tsp. baking powder (best if it doesn’t have aluminum in it) 1 T. cocoa dash salt ¼ c. milk 2 T. oil small splash vanilla 3 T. mini marshmallows, divided 3 T. chocolate chips or chocolate candy bar, divided 1 graham cracker, divided hot fuge sauce whipped … Read more