Ingredients 1 15-ounce package chocolate sandwich cookies (like Oreos) 1 3.9-ounce package chocolate instant pudding 2 cups cold milk 8 ounces whipped topping (like Cool Whip) 24 gummy worms Instructions The first order of business when making “worms in dirt” is, of course, to make the dirt. Place the chocolate sandwich cookies in a large … Read more
INGREDIENTS: 1/2 cup unsalted butter (1 stick), melted 1 large egg 1/2 cup light brown sugar, packed 1 teaspoon vanilla extract 1 1/4 cups all-purpose flour 1/4 teaspoon salt, or to taste 3/4 cup semi-sweet chocolate chips, for sprinkling 1 1/2 cups sweetened shredded coconut, loosely laid in measuring cup (not packed) two-thirds of one … Read more
Ingredients 1 18 oz box brownie mix (plus ingredients needed to make brownies) 1 7 oz tub marshmallow creme 25 Reese’s miniatures, halved 1 12 oz bag semi-sweet chocolate chips 1 cup creamy peanut butter 3 cups crispy rice cereal Instructions Prepare brownies according to package directions for 9×13 baking dish. Cool completely and refrigerate … Read more
INGREDIENTS 2 cups coarsely broken tortilla chips 4 skinless boneless chicken breasts (or 8 skinless boneless chicken thighs) 1 (4 oz.) can chopped green chilies 1 ½ cups frozen corn 2-3 tablespoons taco seasoning (or more, if desired) 1 (12 oz.) package Campbell’s Cheesy Broccoli Chicken Sauce 1 (14.5 oz.) can petite diced tomatoes, drained … Read more
INGREDIENTS 1 (16 ounce) package uncooked rotini pasta 1 (25 ounce) jar marinara sauce 3 cups water 1 (14 ounce) package fully-cooked miniature (cocktail-size) meatballs (if using frozen meatballs, make sure that they are completely thawed before using) 2 cups shredded mozzarella (or Italian blend) cheese Optional: Parmesan cheese and fresh chopped herbs (such as … Read more
Ingredients 3 – 4 lbs cut-up fryer 1 1oz envelope ranch salad dressing and seasoning mix 2 cups buttermilk 1 8.5 oz box corn muffin mix 1 tsp salt 1 tsp pepper 1 tsp paprika ¼ tsp cayenne Instructions Combine chicken, ranch seasoning, and buttermilk in a large ziploc bag. Turn the bag over several … Read more
INGREDIENTS: 1 lb 93% lean ground beef 1 1/2 teaspoons kosher salt 1 tsp olive oil 1/2 large onion, chopped 3 cloves garlic, minced 1 (28 oz can) crushed tomatoes 2 tbsp chopped fresh basil black pepper, to taste 3 medium (8 ounces each) zucchini, sliced 1/8″ thick 1 1/2 cups part-skim ricotta 1/4 cup … Read more
Ingredients 2 cups minute rice, uncooked 2 boneless, skinless chicken breasts 2 Tbsp cooking oil 6-8 green onions 2 cloves garlic 2 eggs 2 tsp gluten-free soy sauce 2 tsp sesame seed oil 1 1/2 cups frozen broccoli 1 cup frozen corn 3 Tbsp gluten-free soy sauce 2 Tbsp rice wine bacon bits (optional) Instructions … Read more
Ingredients 3 tablespoons extra virgin olive oil ½ medium yellow onion, diced finely 1 pound boneless skinless chicken breasts, cut into bite sized pieces 2 cloves of garlic, minced 1 teaspoon of kosher salt and freshly ground pepper to taste 1 cup uncooked extra long grain white rice 2½ cups broccoli florets, cut into bite … Read more
Ingredients 3/4 cup whole barley 1/2 cup finely diced carrots 1 celery stalk finely diced 1 onion finely diced 1 tomato finely diced 2-3 cloves garlic finely chopped 2 cups chicken stock (or vegetable stock if vegan) 3 cups water 1 tsp finely chopped ginger 1 tbsp avocado oil or cooking oil 1 tsp dried … Read more